{"id":19844,"date":"2017-02-14T15:54:43","date_gmt":"2017-02-14T14:54:43","guid":{"rendered":"http:\/\/pitipitipa.com\/porova-polievka-so-zemiakmi\/"},"modified":"2017-03-20T21:54:25","modified_gmt":"2017-03-20T20:54:25","slug":"porova-polievka-so-zemiakmi","status":"publish","type":"page","link":"https:\/\/pitipitipa.com\/cs\/francouzska-kuchyne-a-recepty\/porova-polievka-so-zemiakmi\/","title":{"rendered":"P\u00f3rkov\u00e1 pol\u00e9vka s bramborami"},"content":{"rendered":"

[vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/2″][vc_column_text]<\/p>\n

Budete pot\u0159ebovat:<\/strong><\/h3>\n

 <\/p>\n

50g m\u00e1sla
\n1 nadrobno pokr\u00e1jen\u00e1 cibule
\n3 b\u00edl\u00e9 \u010d\u00e1sti z p\u00f3r\u016f, pokr\u00e1jen\u00e9 na kole\u010dka
\n1 stonek nadrobno pokr\u00e1jen\u00e9 celerov\u00e9 nat\u011b
\n1-2 nadrobno pokr\u00e1jen\u00fd strou\u017eek \u010desneku
\n200 g brambor nakr\u00e1jen\u00fdch
\n750 ml ku\u0159ec\u00edho (zeleninov\u00e9ho) v\u00fdvaru
\n185 ml smetany
\n2 pol\u00e9vkov\u00e9 l\u017e\u00edce pokr\u00e1jen\u00e9 pa\u017eitky (krutony)[\/vc_column_text][\/vc_column][vc_column width=“1\/2″][vc_single_image image=“8195″ img_size=“400×300″ alignment=“right“][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n

Postup:<\/strong><\/h3>\n

V hrnci roztav\u00ed m\u00e1slo, p\u0159idejte cibuli, p\u00f3rek, celerovou na\u0165 a \u010desnek. P\u0159ikryjte, obsah ob\u010das zam\u00edchejte a dus\u00edme p\u0159i m\u00edrn\u00e9 teplot\u011b asi 15 minut, dokud zelenina nezm\u011bkne. Nesm\u00ed v\u0161ak zhn\u011bdnout. P\u0159idejte brambory a v\u00fdvar a uve\u010fte do varu.<\/p>\n

Teplotu sni\u017ete a p\u0159ikryt\u00e9 pomalu va\u0159te 20 minut. Nechte trochu vychladnout a rozmixujte na ka\u0161i.<\/p>\n

Pak dejte pol\u00e9vku znovu pomalu sev\u0159\u00edt a p\u0159im\u00edchejte smetanu. Dochu\u0165te sol\u00ed, b\u00edl\u00fdm pep\u0159em a zah\u0159\u00edvejte tak, aby pol\u00e9vka ji\u017e nezovrela. Pod\u00e1vejte horkou nebo vychlazenou, ozdobenou pa\u017eitkou nebo krutony.[\/vc_column_text][vc_empty_space height=“124px“][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/2″][vc_column_text] Budete pot\u0159ebovat:   50g m\u00e1sla 1 nadrobno pokr\u00e1jen\u00e1 cibule 3 b\u00edl\u00e9 \u010d\u00e1sti z p\u00f3r\u016f, pokr\u00e1jen\u00e9 na kole\u010dka 1 stonek nadrobno pokr\u00e1jen\u00e9 celerov\u00e9 nat\u011b 1-2 nadrobno pokr\u00e1jen\u00fd strou\u017eek \u010desneku 200 g brambor nakr\u00e1jen\u00fdch 750 ml ku\u0159ec\u00edho (zeleninov\u00e9ho) v\u00fdvaru 185 ml smetany 2 pol\u00e9vkov\u00e9 l\u017e\u00edce pokr\u00e1jen\u00e9 pa\u017eitky (krutony)[\/vc_column_text][\/vc_column][vc_column width=“1\/2″][vc_single_image image=“8195″ img_size=“400×300″ alignment=“right“][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] Postup: V hrnci […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":19861,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"entrada_templates\/layout-visual-composer-default.php","meta":{"_monsterinsights_skip_tracking":false,"footnotes":""},"class_list":["post-19844","page","type-page","status-publish","hentry"],"yoast_head":"\nP\u00f3rkov\u00e1 pol\u00e9vka s bramborami - CK pitipitipa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/pitipitipa.com\/cs\/francouzska-kuchyne-a-recepty\/porova-polievka-so-zemiakmi\/\" \/>\n<meta property=\"og:locale\" content=\"cs_CZ\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"P\u00f3rkov\u00e1 pol\u00e9vka s bramborami - CK pitipitipa\" \/>\n<meta property=\"og:description\" content=\"[vc_row][vc_column][vc_empty_space][\/vc_column][\/vc_row][vc_row][vc_column width=“1\/2″][vc_column_text] Budete pot\u0159ebovat:   50g m\u00e1sla 1 nadrobno pokr\u00e1jen\u00e1 cibule 3 b\u00edl\u00e9 \u010d\u00e1sti z p\u00f3r\u016f, pokr\u00e1jen\u00e9 na kole\u010dka 1 stonek nadrobno pokr\u00e1jen\u00e9 celerov\u00e9 nat\u011b 1-2 nadrobno pokr\u00e1jen\u00fd strou\u017eek \u010desneku 200 g brambor nakr\u00e1jen\u00fdch 750 ml ku\u0159ec\u00edho (zeleninov\u00e9ho) v\u00fdvaru 185 ml smetany 2 pol\u00e9vkov\u00e9 l\u017e\u00edce pokr\u00e1jen\u00e9 pa\u017eitky (krutony)[\/vc_column_text][\/vc_column][vc_column width=“1\/2″][vc_single_image image=“8195″ img_size=“400×300″ alignment=“right“][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text] Postup: V hrnci […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/pitipitipa.com\/cs\/francouzska-kuchyne-a-recepty\/porova-polievka-so-zemiakmi\/\" \/>\n<meta property=\"og:site_name\" content=\"CK pitipitipa\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pitipitipa\/\" \/>\n<meta property=\"article:modified_time\" content=\"2017-03-20T20:54:25+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Odhadovan\u00e1 doba \u010dten\u00ed\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minuta\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/pitipitipa.com\\\/cs\\\/francouzska-kuchyne-a-recepty\\\/porova-polievka-so-zemiakmi\\\/\",\"url\":\"https:\\\/\\\/pitipitipa.com\\\/cs\\\/francouzska-kuchyne-a-recepty\\\/porova-polievka-so-zemiakmi\\\/\",\"name\":\"P\u00f3rkov\u00e1 pol\u00e9vka s bramborami - 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